View from our room in San Andres
This was the view from the balcony of our hotel room at the Decameron Aquarium hotel in San Andres.
Whilst I was in Colombia, Gray and Mel (and little Gray) went to Croatia, have a look at their flickr Croatia set.
Steven picked us up and took us down to the river, we got in to the boat and headed off towards a quiet part of the river, Stephen tried his luck at some fishing with a little home-made rod but didn't have any luck, it did give us a chance to enjoy the wildlife and the sunset though. We paddled back from where we were and headed to Isla del cacao, as we did we passed anumber of people coming back from some afternoon fishing, we stopped a few and had a look at what they'd caught, among them were Pirañas and othe nasty looking things.
We arrived at Isla del cacao and got out of the boat, Isla del cacao is a new island that has formed over the last 10 years or so, thats the thing with the Amazon, it changes all the time, becasue it's such a massive river you get lots of islands forming and moving all the time.
Rice is now grown on this island and the 2 huts you can see in the photo are only used when the rice is harvested. We got back in to our kayak and headed home, all the time being overtaken by really old men, I know we had 3 people paddling but I told myself it was probably more to do with the power to weight ratio than a lack of paddling skills on our behalf, I didn't belive it for a second though, for the people of Puerto Nariño this is every day transport, we saw children as young as 6 paddling and the only people with them were their younger brother and sisters! We headed back to the hotel where we got ready for dinner, had dinner, after dinner Steven met us for a beer on what was our last night in Puerto Nariño.
I'm not going to go through everyone we met, mainly because I can't remember them all, so I'll just mention a few of the people we saw.
One of the first houses we came to had a football goal outside made from branches, Steven walked over to the house and spoke to the woman at the door, he then called us over and said we could have a look inside.
At lunch the day before, we'd tried something called farinha which we were told is made from Yuca, it's about the half the size of rice and is rock hard! It made from ground yuca which is then toasted. I'm not fan but Marcela loved the stuff, in fact fish and farinha make up a lot of what the local people eat. The next place we stopped was at what looked like the largest paella pan I've ever seen above a fire (see photo, it looked something like this). Stephen took us over to it and we said hello to the family around it, Stephen then explained that they were making farinha. Whilst there one of their children came back snacking on a big bunch of grapes, Stephen grabbed a handful and gave us some, unlike normal grapes though these don't come from a vine but from a tree that he later showed us, despite this they look and taste very similar to normal grapes.
Our next stop was to the local nursery, we knocked on the door and waiting for a reply, the teacher opened the door and stood in the doorway, she was surrounded by about 15 children all clinging to her legs, they all had a worried look on their faces. Slowly they relaxed and went back to what they were doing. The reason for their behaviour was explained to us, when they saw me they assumed I was the doctor that visits every now and then to give them their injections!We had breakfast and waited for Stephen (Our guide whilst in Puerto Nariño) to arrive. Actually that might not be true it was probably more like, we had breakfast and Stepehen waited for us finish and get our things together, this wasn't because we were late, but despite being in a country that adopted the Spanish “Manana” attitude Stephen and probably everyone else in Puerto Nariño and possible the in Amazonia in general were different, they were on time or usually a bit early. I guess the reason for this is everyone's a fisherman and if you don't get up at 4am and go fishing, you won't catch your fish in time to get to market. In fact our previous guide already commented that he likes having groups of non-Colombians as when they agree to meet in reception at 8, they'll be ready in reception at 8. Any-hoo, back to Puerto Nariño! We headed off with Stephen walking along the neat paths, saying hello to everyone we passed, 10 minutes in to the walk and we then left the path and headed down by a small stream, crossed a small bridge that consisted of a plank of wood and headed towards the river. We'd told Steven the night before that we'd love to see pink river dolphins, despite the fact that we couldn't get to the lakes where we're most likely to see them because of the level of the water at this time of year he made a slight de-tour as this time of morning when it's quiet is a good time to spot dolphins. Sure enough walking along the river we spotted a couple of dolphins, not pink, but they were dolphins! Taking a photo of them is much harder than spotting them, unlike their trained cousins, who literally jump through hoops for you, they don't let you know where they're going to surface and when they do it's for no more than a second at a time.
We arrived at Puerto Nariño and headed straight to the restaurant for lunch. Puerto Nariño is facinating, it's an experimental ecological community made up of about 20 small indigenous communities with approximately 6000 people living there, some in the centre of Puerto Nariño and others in much more remote areas a few hours treck away. There are no cars, bikes or any other kind of vehicles (there's one exception to this, a small tractor used to collect the rubbish), you get everywhere by walking and they only have electricty between 5pm and 11pm. The first things you notice about Puerto Nariño are just how well orgnised everything is, how tidy and clean it is and how friendly everybody you see is, every single person you pass will smile and say hello to you. Almost all houses have neat little flower gardens outside and there's current a move to try and make it compulsary for everyone to have one!



Our next stop was to visit the Yaguas, we were greeted by an elder member of the group who painted our faces with paint made from achiote. At first I thought it was to welcome us and accept us as friends, but that niggling thought in the back of my mind was telling me this was just in case there was any doubt in the minds of the indigenous people who they should be selling to. A lot of the people here seem to have pets, not cats and dogs like us though, they tend to be things like parrots, snakes, crocodiles and sloths! Whilst visiting the Yaguas we had our photos taken with one of these birds and Marcela held a sloth.
This was where we heard out first superstition / myth / belief. They believe a pregnant women should never look a sloth in eyes or their child will be born with Down’s syndrome! It was at this point we had our first sighting of river dolphins, unfortunately not pink, but they were river dolphins!
We went back to the boat and headed towards the Amacayacu Park (Stopping on the way at another indigenous community, where the only thing of note that happened was we held a crocodile!). This was one of the places we tried to book to stay in and now we know why we couldn’t, most of the park was shut, but we had a brief tour of the accommodation there. On the way back to the boat we saw a pineapple growing, now I knew how pineapples grew but I always thought the plants were much bigger and bore more than one pineapple at a time. Next to the pineapple plant was a cashew nut tree, now I had absolutely no idea how these grew, I would have guessed at a plant / tree but they’re actually just a part of a fruit about the size and shape of a pepper. The fruit is edible but despite being quite juicy it leaves a strange dry sensation in your mouth.